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Description
Few things are as satisfying as the combination of tender, savory steak and gooey melted cheese. Add to that the crispiness of garlic-infused toast, and you have a culinary masterpiece that’s easy to prepare yet delivers a gourmet experience. This Steak and Cheese Garlic Toast recipe is a hearty meal that brings together the flavors of grilled steak, sautéed vegetables, and melted provolone on golden, buttery bread. Whether you’re looking for a quick weeknight dinner or a satisfying lunch, this recipe hits all the right notes.
Ingredients
- 1 Tbsp olive oil
- 1/3 cup white onions, sliced
- 8-10 slices green bell pepper
- 1 clove garlic, minced
- 1/3 cup mushrooms, sliced
- 1/2 cup steak, sliced
- 4 slices provolone cheese
- Mayo with olive oil & cracked black pepper
- 2 slices French bread or Texas toast
- Butter for spreading
Preparation Method
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