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Description
Prepare to tantalize your taste buds with an exquisite Pecan Cream Pie that perfectly balances rich flavors and indulgent textures. This delightful pie combines a smooth cream cheese mixture with crunchy pecans and a hint of maple syrup for a mouthwatering dessert that is sure to impress your family and friends. Whether you're celebrating a special occasion, hosting a casual gathering, or simply craving a sweet treat, this Pecan Cream Pie is an excellent choice.
Ideal for dessert lovers, this pie showcases the beautiful marriage of creamy and nutty elements, making it a versatile option that pairs well with coffee, tea, or even a delightful dessert wine. With straightforward ingredients and simple techniques, anyone can master this recipe in no time!
Ingredients
- 1 unbaked 9-inch pie crust
- Two 8-ounce packages of softened cream cheese
- 1/3 cup powdered sugar
- 1 cup heavy cream
- 1/2 cup brown sugar
- 1 1/2 cups chopped pecans
- 1/4 cup maple syrup
- 1/4 teaspoon salt
- Whipped topping (optional for garnish)
Preparation Method
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