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Pecan Cream Pie Recipe

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Description

Prepare to tantalize your taste buds with an exquisite Pecan Cream Pie that perfectly balances rich flavors and indulgent textures. This delightful pie combines a smooth cream cheese mixture with crunchy pecans and a hint of maple syrup for a mouthwatering dessert that is sure to impress your family and friends. Whether you're celebrating a special occasion, hosting a casual gathering, or simply craving a sweet treat, this Pecan Cream Pie is an excellent choice.

Ideal for dessert lovers, this pie showcases the beautiful marriage of creamy and nutty elements, making it a versatile option that pairs well with coffee, tea, or even a delightful dessert wine. With straightforward ingredients and simple techniques, anyone can master this recipe in no time!

 

 

Ingredients

  • 1 unbaked 9-inch pie crust
  • Two 8-ounce packages of softened cream cheese
  • 1/3 cup powdered sugar
  • 1 cup heavy cream
  • 1/2 cup brown sugar
  • 1 1/2 cups chopped pecans
  • 1/4 cup maple syrup
  • 1/4 teaspoon salt
  • Whipped topping (optional for garnish)

 

 

Preparation Method

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