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Ingredients
For the Dough:
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- 200 ml warm milk
- 8 g yeast
- 70 g sugar
-
- 20 g vegetable oil
- 30 g melted butter
- Pinch of salt
-
- 10 g vanilla sugar
- 2 eggs
- 420 g flour
For the Topping:
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- 70 g butter
- 50 g powdered sugar
-
- 1 egg
- 50 g flour
- 10 g cocoa powder
- Pistachios (for garnish)
Instructions
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