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Description
Creamy Slow Cooker Beef Pasta is the ultimate comfort food that combines hearty beef, tender pasta, and a rich, velvety sauce in one effortless dish. Perfect for a busy weeknight or a cozy weekend dinner, this recipe allows the slow cooker to do all the heavy lifting, giving you a perfectly cooked, flavorful meal with minimal effort. The magic of this dish lies in the combination of succulent beef and a creamy sauce, which gets better with every bite. Whether you're cooking for a family gathering or simply looking for a dish to enjoy by yourself, this recipe guarantees satisfaction every time.
Ingredients
- 1 pound ground beef
- 1 onion, finely diced
- 3 cloves garlic, minced
- 1 can (14.5 oz) diced tomatoes
- 1 cup beef broth
- 1 tablespoon Italian seasoning
- Salt and pepper to taste
- 8 oz cream cheese
- 1 cup heavy cream
- 12 oz pasta (penne, fusilli, or any short pasta)
- Fresh parsley for garnish (optional)
Preparation Method
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