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Apple Almond Muffins Recipe

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    • Prepare the Batter:
        • Grease muffin molds with butter and dust with flour.
        • In a bowl, beat the egg, sugar, vanilla sugar, and salt. Add oil, yogurt, flour, and baking powder. Mix well.

       

    • Add Toppings and Bake:
        • Pour batter into molds, top with thin apple slices, lemon juice, and almond flakes.
        • Bake at 180°C (350°F) for 20 minutes.

       

    • Glaze:
      • After baking, brush with apricot jam and dust with fine sugar.

Serving Suggestions:

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