Flaky Butter Bread Recipe

Ingredients:

• Dry yeast: 5 g (0.17 oz)

• Sugar: 10 g (2 teaspoons)

• Water: 125 ml (1/2 cup)

• Milk: 125 ml (1/2 cup)

• Flour: 480 g (3 3/4 cups)

• Salt: 6 g (1 teaspoon)

• Butter: 125 g (1/2 cup), softened

• Egg yolk: 1

• Vegetable oil: 1 teaspoon

• Sesame seeds: for sprinkling

Directions:

Activate yeast:

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