Family-Favorite Dinner Recipe

For the Batter:

• In a bowl, combine 500ml milk, 2 eggs, 130ml water, and 5g salt.
• Gradually whisk in 220g flour until the batter is smooth.
• Stir in 20g vegetable oil.

For the Gravy:

•  In a skillet, cook 500g minced beef until browned.
• Add 100g chopped onion, 120g chopped red bell pepper, and 2 minced garlic cloves. Cook until vegetables are tender.
• Stir in 30g ketchup, 3g salt, and 30g soy sauce. Season with black pepper to taste.

For the White Sauce:

• In a separate saucepan, melt 30g butter.
• Add 30g flour and cook, stirring, until it becomes a light roux.
• Gradually whisk in 500ml milk and 3g salt. Cook until the sauce thickens.

Assemble:

1.  In an ovenproof dish, layer the batter, followed by the gravy and white sauce.

Top with mozzarella cheese.

1. Bake in a preheated oven until the top is golden brown and bubbling.
2. Serve hot, and enjoy your family’s favorite dinner!
3. This recipe is sure to please everyone at the table!