ADVERTISEMENT

ADVERTISEMENT

Peach Cobbler Cheesecake

ADVERTISEMENT

Ingredients:
Crust:
2 cups graham cracker crumbs
1/4 cup granulated sugar
1/2 cup unsalted butter, melted

Cheesecake Filling:
24 oz cream cheese, softened
1 cup granulated sugar
3 large eggs
1 cup sour cream
1 tsp vanilla extract
1 cup fresh peaches, peeled and diced

Peach Topping:
2 cups fresh peaches, peeled and sliced
1/4 cup granulated sugar
1 tbsp lemon juice
1/2 tsp cinnamon
1 tbsp cornstarch
2 tbsp water

Crumble Topping:
1/2 cup all-purpose flour
1/4 cup rolled oats
1/4 cup brown sugar
1/2 tsp cinnamon
1/4 cup unsalted butter, melted

Directions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

ADVERTISEMENT

ADVERTISEMENT