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- For the Patty:
- 1 lb ground beef
- Salt and pepper to taste
- 1 tbsp Worcestershire sauce
- 1 tbsp butter
- For the Melt:
- 4 slices of rye bread
- 4 slices of Swiss cheese
- 1 onion, thinly sliced
- 2 tbsp butter for grilling
- For the Secret Sauce:
- ¼ cup mayonnaise
- 1 tbsp ketchup
- 1 tbsp mustard
- 1 tsp hot sauce (optional)
- 1 tsp pickle relish
Preparation Method
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