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Calories: 250
Protein: 4g
Fat: 12g
Carbohydrates: 32g
Fiber: 4g
Sodium: 180 mg
Storage:
Store leftovers in an airtight container in the refrigerator for up to 3 days.
Reheat in the oven to retain crispiness, or microwave for a quick warm-up.
Why You’ll Love This Recipe:
Simple ingredients and minimal prep make it perfect for busy nights.
Versatile side dish that pairs with almost any main course.
Crispy on the outside, soft on the inside, with a rich garlic flavor.
Customizable—easily adapt with your favorite herbs and spices.
Conclusion:
Garlic Butter Roasted Potatoes are a classic side dish that never fails to impress. Their delicious combination of crispy, seasoned potatoes with rich garlic butter makes them an irresistible addition to any meal. Quick to prepare and incredibly flavorful, these potatoes are sure to become a staple in your recipe collection. Whether you’re serving them at a holiday gathering or a simple weeknight dinner, everyone will be asking for seconds!
Frequently Asked Questions:
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