I Haven’t Eaten Sugar in a Year: A Sugar-Free Energy Dessert is a Real Treasure!

1. Carefully scoop the mixture onto a sheet of saran wrap.
2. Shape the mixture into a thick line along the length of the wrap.
3. Roll the saran wrap, similar to how you would roll sushi, creating a tube-like shape.
4. Twist the ends of the saran wrap tightly to ensure the mixture holds its shape.

Chilling in the Refrigerator

1. Place the wrapped mixture in the refrigerator for approximately 2 hours to allow it to set.

Unwrapping and Slicing

1. Once the dessert is ready, remove it from the refrigerator and unwrap the saran wrap.
2. Slice the dessert into individual portions. Each slice is a perfect source of fiber, protein, natural sugars, and essential fats.

Conclusion

Eating sugar-free doesn’t mean sacrificing taste or enjoyment. This sugar-free energy dessert proves that you can indulge in a delicious treat while staying true to your sugar-free lifestyle. With a delightful combination of dried fruits, nuts, seeds, and creamy goodness, this dessert is a treasure trove of nutrition and flavor.

ENJOY!